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Recipe

Gooseberry Streusel Recipe – a Summertime Bake

25th June 2017 by Lindy Smith

the delicious gooseberry streusel recipe

Gooseberry Streusel recipe is a delicious alternative to crumble and is an excellent way to help use up a bumper crop. To me, it is a true taste of early summer. The recipe is easy to bake and simply delicious. Serve it warm as a pudding with ice cream or cream or enjoy a small slice […]

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Filed Under: Recipes to Bake Tagged With: baking, baking recipes, Recipe

Tips for using Royal Icing for Lettering and Run Outs

14th September 2016 by Lindy Smith

tips for using royal icing

Royal icing is not a sugar medium I work with every day, but it is a form of icing that I have always loved using on my cakes. Royal icing is incredibly versatile and an excellent medium for adding decorative elements to cakes and decorated cookies, whether these be piped pearls, decorative scrolls or piped […]

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Filed Under: FREE Tutorials Tagged With: Recipe, royal iced lettering, royal icing

Recipe for Moist and Delicious Blackcurrant Flapjack Squares

4th August 2016 by Lindy Smith

Lindy's moist and delicious blackcurrant squares recipe

I must admit that of all the summer fruit that grow in my garden, blackcurrants are probably my least favourite. I guess this is because I find them rather too sour to eat straight off my blackcurrant bushes, so unlike raspberries and redcurrants, there is no instant reward for picking them! Blackcurrants are abundant and plentiful right now and I […]

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Filed Under: Recipes to Bake Tagged With: baking, blackcurrants, flapjack, home baking, Recipe

Fresh Plum & Almond Crumble Slice Teatime Treat Recipe!

24th January 2013 by Lindys Team

I found this delicious recipe on the BBC Good Food website one evening whilst browsing looking for some inspiration!  It reminds me of a Bakewell Tart style cake, but a lot more moist.  It’s lovely on it’s own, or you could serve as a pudding with custard or cream. Mmmmm! You will need : 250g […]

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Filed Under: Recipes to Bake Tagged With: BBC Good Food, cake, Recipe

Inspiring Sugar Flowers: Lindy’s Flower Paste Recipe

22nd May 2012 by Lindy Smith

Lindy's vivid Perfect Poppies Cake shows the beauty of using flower paste

Flowers are nature’s crafted perfection – the way the petals form and fall, their inherent sculpture and simple yet stunning beauty.  Flowers  symbolise feelings and emotions, and give us a unique way of being able to say just what we mean.  Roses have been offered as a token of love, lilies to mean purity, marigolds […]

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Filed Under: Sugar Recipes Tagged With: flower paste, petal gum, Recipe, sugar flowers, sugarcraft

Lindy’s Chocolate and Red Wine Cake Recipe

30th April 2012 by Lindy Smith

Chocolate and red wine cake recipe by Lindy Smith

Delicate to the touch, delicious to the taste, gorgeous to the eye … what more could we ask of a cake? When it comes to flavours, what could be more perfect than combining the most divine in food and drink – dark chocolate and red wine?   I know, some things are just meant to be together, […]

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Filed Under: Recipes to Bake Tagged With: chocolate, cupcake, Recipe, red wine

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About Lindy Smith

Award winning, best-selling author and sugarcraft artist, who loves to design beautiful colourful cakes, inspire, teach and supply you with her own range of quality cake decorating products. Read More…

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