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BBC Olive magazine features Lindy’s Classes

9th June 2011 by Lindy Smith

“Sharpen up Afternoon tea” is the title of an article that has just appeared in the BBC’s Olive magazine, June 2011 issue – if you are not familiar with this publication, olive is a stylish, monthly magazine for food lovers. It is beautifully presented and brimming full of culinary ideas. You will see from the extract below that readers are encouraged to “learn how to move from a cup of builder’s and a rock bun to an altogether more refined affair with afternoon tea masterclasses”. We at Lindy’s Cakes could not agree more! We are thrilled that our classes feature along side those of head pastry chef, Nick Patterson, from the prestigious London hotel Claridge’s. Fellow author Giuliana Orme who runs afternoon tea and baking classes from her home in St. John’s Wood, is also featured.

olive magazine June 2011
Extract from the June issue of BBC Olive magazine

 

If you would like to see our current course schedule please click here.

Please note our Autumn classes are due to be published shortly but if you’d like more details in the meantime please fill out the contact form below.

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Filed Under: In the Media Tagged With: classes, magazine

About Lindy Smith

Award winning, best-selling author and sugarcraft artist, who loves to design beautiful colourful cakes, inspire, teach and supply you with gorgeous products.

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About Lindy Smith

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Atcham
Shrewsbury
Shropshire
SY5 6QA

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