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Lindy's Cakes Ltd

Bringing world-class sugarcraft into your kitchen

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FREE Tutorials

Lindy loves teaching and appearing on Facebook live, here she generously shares her knowledge and talent with you in her FREE tutorials. These are quick and informative 'how to' cake decorating lessons. They tell you many of the things you need to know as a cake decorator: How to make marbled paste? What is pastillage and how should you use it? Christmas cookie decorating ideas...etc

How to make unique sugar snowflakes using sugarcraft cutters

6th December 2017 by Lindy Smith

How to make unique sugar snowflakes by Lindy Smith

Creating unique sugar snowflakes is a wonderfully absorbing and fun activity for a winters afternoon. I love the way dreaming up new variations stretches my creativity and makes me think. After all, we’ve all been led to believe that every snowflake is different, each one a unique crystalline art form. To me, it seems only […]

Filed Under: FREE Tutorials, Product Spotlight Tagged With: cake decorating teacher, sugar snowflakes, when to use pastillage

Ideas for creating textures using sugarcraft cutters

21st June 2017 by Lindy Smith

3D texture using sugarcraft cutters

“Ways of creating textures in sugarpaste please” is one of the most recent requests I have received from my students. There are, of course, countless ways to do this. I always like to throw something new into the mix, so decided to experiment using cutters and this blog is all about the 3-dimensional textures and […]

Filed Under: FREE Tutorials, Product Spotlight Tagged With: Cutters, ideas, tutorial

Learn how to make edible gelatin baubles

26th April 2017 by Lindy Smith

edible gelatin bauble tutorial

Edible gelatin baubles, or bubbles if you prefer, are a really effective eye-catching cake decoration. I know this as whenever I decorate a cake with these baubles, everyone seems totally fascinated by them. The visiting crowds of cake decorators at last weekend’s Cake International show at Alexandra Palace in London were no exception, they seemed equally enthralled by […]

Filed Under: Cake Shows & Events, FREE Tutorials, Sugar Recipes Tagged With: gelatin baubles, gelatin bubbles, how to recipe

The best chocolate drip recipe for decorating cakes

24th March 2017 by Lindy Smith

The best chocolate drip recipe by Lindy Smith

I am sure you will agree,  there is something quite irresistible about cakes that have chocolate dripping down their sides. They look simply delicious! Now maybe this is because I’m a bit of a chocolate fiend but all I want to do is to take a fork and dive in!  Chocolate drip cakes over the last […]

Filed Under: Cake Decorating Classes, FREE Tutorials, Sugar Recipes Tagged With: chocolate drip recipe, decorating cakes with chocolate

Tips on creating beautiful sugar embroidery patterns

17th March 2017 by Lindy Smith

Tips on making sugar embroidery on mini cakes

‘Tips for recreating your beautiful sugar embroidery patterns please’, is a request I have received a few times recently. Many people seems to love my ‘Fair Isle & Beyond’ set of mini cakes – they have even bought the embroidery grid embosser so they can have a go… BUT it seems some people get a […]

Filed Under: FREE Tutorials, Product Spotlight, Tips Tagged With: How to tutorial, mini cakes, sugar embroidery

How to use a sugar shaper – sugarcraft gun

9th March 2017 by Lindy Smith

How to use a sugar shaper aka sugarcraft gun to decorate cakes

A sugar shaper, sugarcraft gun, sugar extruder, clay gun…is a wonderfully clever cake decorating tool known by many different names. It is a tool I wouldn’t be without! It’s part of my essential cake decorating kit. I have had one ever since I started decorating 25 years ago and now I have three. Why? Well […]

Filed Under: FAQ, FREE Tutorials, Product Spotlight Tagged With: free tutorial, how to, sugar shaper, sugarcraft gun

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Award winning, best-selling author and sugarcraft artist, who loves to design beautiful colourful cakes, inspire and teach Read More…

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St Eatas Lane
Atcham
Shrewsbury
Shropshire
SY5 6QA

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