Shush…don’t tell anyone…. but there are less than 4 weeks until Christmas! Now I love Christmas, I love the excitement of my young nieces and nephews, I’m very partial to a glass or two of spiced mulled wine and I adore the woody pine scent of a freshly cut and decorated Christmas tree. What I […]
Lindy's favourite blog category!
Discover Lindy's inspirations and thoughts on a variety of topics including success and the pursuit of excellence. If you want to know what makes Lindy tick, this is the category to read and explore. Lindy talks, amongst other things, about why cake decorating makes us happy and how her genes have played their part in her amazing sugarcraft career.
Like many, I have a love of learning. The world is a fascinating place and the more we learn, the more we find there is to discover. I became a member of Toastmasters (an international organisation for communication and leadership development), a little while ago, to help me improve and perfect my speaking skills. I knew […]
Everyone has a story; my story includes a bauble maker and a colour maker, but what about yours? Have you ever wondered what it is about your genetic makeup that makes you who you are? Do you sometimes wonder where your skills and talents come from? My story has always intrigued and fascinated me. Over […]
I loved creating the colourful Mandala cake design that appears on the cover of the current issue of Cake Decoration & Sugarcraft magazine. I was absolutely thrilled to be asked to create this cake for the magazines special ‘colour issue’. As many of you will know, colour is my trademark. I love working and experimenting with […]
I knew that updating the Lindy’s Cakes logo and branding was never going to be easy but until this week I hadn’t appreciated just how tricky it was going to be. I’m working with a talented graphic designer but it’s tough as I’m feeling the pressure to get it right. I made a comment to […]
“How would you define and describe success?” is one of the more tricky interview questions that Cake Central has asked me. I often receive requests for interviews but this is the first set of questions from an American cake decorating magazine and is probably the reason why I’ve never been asked this question before. It has […]